Wednesday, September 15, 2010

Burma / Myanmar

Country - Burma

Cuisine Description - The Burmese prepare their foods either on charcoal braziers or on brick fireplaces. The preparation methods may not be unique, but the manner in which the dishes are served distinguishes the Burmese cuisine. People have certain eating traditions. For example, they take meals on low tables, while laying on floor mats. The foods are brought all at the same time and there seems to be no order. The Burmese like to present their food and to enhance the visual effect produced by it. Although in the cities people have started to use forks, knives and other such utensils, most of the people choose to use their hands when eating. how to cook shwechi traditional food. Copyright Recipes Wiki

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