Saturday, September 11, 2010

Sao Tome and Principe

Country - Sao Tome and Principe

Cuisine Description - Like in the cases of other important cuisines that prove a great respect to what is called tradition, in São Tomé and Principe people learn from their former masters how to prepare good bread and cakes. This has become an authentic culinary art among Santomean inhabitants. In São Tomé it is essential to have many different ingredients in your kitchen, because Santomean cuisine is based on very spicy food, such as Chicken and fish marinated in spicy sauce. Of course, the local Santomean cuisine is famous for its fresh fish and seafood, and tropical fruits like bananas, pineapple, or avocado. maize has always been an important crop in this region, given the annual rituals built around it. Copyright Recipe Wiki

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